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Sesame Seed Milk [Vegan]
The sesame seed milk is rich, creamy, and has an unique flavor. Try it in your favorite smoothie for a twist!
Ingredients You Need for Sesame Seed Milk [Vegan]
How to Prepare Sesame Seed Milk [Vegan]
- Drain your soaked sesame seeds in a fine mesh strainer and rinse with water. Add to a blender along with remaining ingredients and blend on high for about a minute.
- Strain the milk using a nut milk bag (it’s worth every penny!) or a fine mesh strainer. If you’re using it in smoothies you have the option of skipping the straining step and you can just use it immediately.
- Store in the fridge in a jar with a lid, and use within 3 days.
Nutritional Information
Per Serving: Calories: 146 | Carbs: 8 g | Fat: 12 g | Protein: 4 g | Sodium: 3 mg | Sugar: 2 g
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