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Raw Baobab Buckwheat Porridge
[Vegan]

KK By: Kat Kothgasser

Author Bio

Kat Kothgasser is a healthy food and natural lifestyle blogger at Curls n Chard. Her mission is... Read More

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Raw Baobab Buckwheat Porridge [Vegan]

This fruity buckwheat porridge recipe will keep you full well into lunch time! What's great about is that it's really a no fuss, quick “put it all in a blender and go” recipe — the only real preparation you have to do is put the buckwheat to soak in the... Read More

Ingredients You Need for Raw Baobab Buckwheat Porridge [Vegan]

1/2 cup raw buckwheat
1 banana
1 tablespoon baobab powder
Ginger powder, to taste
1/3 cup rice milk
Water, for soaking

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How to Prepare Raw Baobab Buckwheat Porridge [Vegan]

The Night Before:

Rinse the buckwheat well and put into a bowl with water to soak. Put the lid on and leave in the fridge over night.

To Make the Porridge:

Discard the water from soaking and rinse the buckwheat again.
Put the buckwheat, banana, baobab, and ginger in a blender or food processor and pulse. Add the milk slowly and pulse until you have the desired consistency.

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