Raw Cinnamon Raisin Walnut Butter [Vegan]
I don't eat a ton of raw nuts. They're nutritious and delicious, but I'm gonna let you in on a little secret: I'm really more of a nut butter kind of girl. There is nothing like a rounded spoonful of fresh, raw nut butter to give you energy and satisfy... Read More
Ingredients You Need for Raw Cinnamon Raisin Walnut Butter [Vegan]
How to Prepare Raw Cinnamon Raisin Walnut Butter [Vegan]
- Throw everything in a food processor or high- speed blender (like a vitamix).
- Blend about 4-6 minutes, until the nuts, raisins, and cinnamon are all a uniform, creamy consistency.
Notes
There will be some very small chunks (walnuts, you know). Those are the best part, enjoy 'em! Store in a glass jar in the pantry or refrigerator for a month, or until you've enjoyed it all! I like it as a spread for toast and waffles, a dip for fruit and crackers, and an add in for oatmeal, smoothies, and anything you can replace 'peanut butter' with. Also, makes great holiday gifts for friends and family, especially those with food allergies!
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Bring a jar when u come down. ;)
Looks yummy!