Artichoke Olive Tapenade With Za'atar [Vegan]
It probably doesn’t get much more Mediterranean than this. Olives and artichokes were meant to be together but what really binds them is a good olive oil and a good spice mixture. Specifically, the za’atar which is made with thyme, sumac, and sesame seeds to name a few of its... Read More
Ingredients You Need for Artichoke Olive Tapenade With Za’atar [Vegan]
How to Prepare Artichoke Olive Tapenade With Za’atar [Vegan]
- Put all the ingredients in a food processor, blend, and serve.
Notes
Makes 1 1/2 cups.




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